Samanvitha’s kitchen is nestled in a residential suburb called Nethaji nagar in a beautiful heritage city 'Mysore', known as cultural capital of Karnataka and city of palaces. Mysore city is well known for the festivities that take place during the period of Dasara- the state festival, which attracts large number of international tourists. Along with the tourists, the city attracts many people across the globe who visits to learn 'Astanga Yoga', 'Mysore Painting, Classical Indian Music & Dance and Traditional Indian Cooking.
Samanvitha’s kitchen is one such Ideal place where tourists and visitors come to learn the traditional Indian cooking. The cooking classes will give every participant hands on experience and also a beautiful relaxed feeling of being at home with family. The cooking classes are held in the main hall of the house. Every participant gets a hard copy (print-out) of the recipes. A typical Samanvitha’s recipe consists of a set of directions used to cook the dish along with a list of ingredients with both Indian and English names on it. Participants have fun preparing new kinds of dishes at the same time discuss with new friends who are from diverse cultural backgrounds. Samanvitha’s classes are very unique. Along with the Indian cooking you will also get an opportunity to discover Indian traditions and family values.
In Samanvitha’s kitchen is very exciting, you get an opportunity to meet new people across the globe and get a cross cultural experience. Samanvitha’s kitchen has a unique home setting that creates an environment compatible to be calm for the cooking class and a relaxing lunch on the deck. You get an opportunity to have a look and feel of a typical Indian kitchen, which is the heart of every home and an essential part of our daily life that revitalizes us physically and spiritually, a place to count on for sustenance and comfort. Furthermore, you get to see how a typical Indian house setting looks like!
Learn cooking along with fun!!!